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Meal plan participants can enjoy the favorite family recipes of UGA students in the dining commons. Bolton, O-House, Village Summit, and the Niche (HSC) will be serving family recipes for breakfast, lunch, and dinner.

Since its start in 1987, Taste of Home has featured more than 3,000 family recipes in dining commons. For this year’s menu, the management and culinary staff selected a wide variety of recipes to be served during the event.

Families of selected recipes receive a commemorative plates and two complimentary meal passes valid until May 14. 

The dining commons currently accept meal plans, Paw Points, and Bulldog Bucks.

For more information, visit dining.uga.edu/about/taste-home.

**Please note that a smaller number of families will be recognized this year to ensure we maintain COVID-19 safety guidelines in the dining commons. Face coverings and social distancing are required in all UGA dining locations. To-go options and outdoor seating are also available. Since we were unable to hold the event last year, a selection of the 2020 winners’ recipes will also be featured.**

Event Details

  • Nallely Lepiz Madrigal
  • Troy Myers
  • Allyson Cullen

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User Activity

very cool idea, but lacked a great variety of options and celebration aspect

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