The State Botanical Garden education department offers 6 different week-long summer camps for ages 5-10. Each week focuses on a different outdoor theme to inspire fun and to connect with nature.

The Bee Smart, Eat Smart camp introduces campers to gardening, nutrition and cooking by discussing the connection between nature and the foods we eat. Campers will have the opportunity to study and taste a variety of different fruits and vegetables throughout the week, culminating in Chef Day in which kids will work under the close supervision of camp counselors to create healthy, kid-friendly recipes for all to try.