Food Evolution Screening and Panel Discussion
A screening of Acadamy Award nominee Scott Hamilton Kennedy's Food Evolution followed by a panel discussion with Dr. Wayne Parrott from the UGA Institute of Plant Breeding Genetics and Genomics and Dr. Pablo Lapegna, author of Soybeans and Power: Genetically Modified Crops, Environmental Politics, and Social Movements in Argentina.
Wednesday, September 26, 2018 at 4:30pm to 7:00pm
Tate Student Center, Reception Hall
45 Baxter Street, Athens, GA 30605