Food Evolution Screening and Panel Discussion

A screening of Acadamy Award nominee Scott Hamilton Kennedy's Food Evolution followed by a panel discussion with Dr. Wayne Parrott from the UGA Institute of Plant Breeding Genetics and Genomics and Dr. Pablo Lapegna, author of Soybeans and Power: Genetically Modified Crops, Environmental Politics, and Social Movements in Argentina.

Wednesday, September 26, 2018 at 4:30pm to 7:00pm

Tate Student Center, Reception Hall
45 Baxter Street, Athens, GA 30605

Event Type

Entertainment, Lectures and Discussions

Event Contact Name

Emily Cabrera

Event Contact Phone Number

706-542-8084

Event Contact Email

sustainag@uga.edu

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