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The Culinary Passport Series is designed to teach graduate students how to cook healthy and affortdable meals representing a variety fo the the different culturnal backgrounds here at UGA.

Taught by the University Health Center’s Nutrition Kitchen, students have the opportunity to create this meal in a comfortable and casual environment. Each session can accommodate 12 students.

Register here.

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  • Jiwon Kim
  • Michel Soares do Carmo
  • Kaleb Shepherd

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