Wednesday, November 20, 2024 5pm to 6:30pm
About this Event
55 Carlton Street, Athens, GA 30602
https://grad.uga.edu/student-success-well-being/campus-collaborations-workshops/ #GradStudiesIn this week's class, students will learn to prepare Quick Jollof Rice with Chicken (West African).
The Culinary Passport series is designed to provide (and teach) graduate students how to cook healthy and affordable meals representing a variety of the different cultural backgrounds at UGA. Taught by the University Health Center’s Nutrition Kitchen, students have the opportunity to create this meal in a comfortable and casual environment. Each session can accommodate 12 students.
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